100% pure raw English honey infused with an entire vanilla pod of premium Madagascan Bourbon Vanilla Beans.
With the raw sweetness of the honey combined with the mellow sweetness of the vanilla, this truly is an indulgent treat!
Madagascan vanilla is known for its floral and fruity flavours. Produced in Madagascar and the neighbouring islands located in the Indian ocean, these pure pods are derived from the vanilla planifolia plant – a species of vanilla orchid.
Great for use in/with:
- Ice cream topping
- In baking for cookies, muffins, brownies or anything that takes your fancy!
- In coffee or tea
- On porridge or cereal
N.B. The vanilla bean particles will naturally float to the surface after a short time. Simply warm gently and stir back in, if desired, although this is not essential and won't affect the flavour of the honey.